Woodfire Restaurant Menu

Dinner

• Grilled Caesar

  7.50
  Grilled romaine heart, roasted garlic dressing, pine nuts, grana padano & garlic focaccia toast
• Classic Caesar Salad

  7.50
  Crisp romaine hearts, roasted garlic dressing, pine nuts grano padano & garlic focaccia toast
• The Woodfire

  7.50
  Organic artisan greens, goats cheese, toasted walnuts & green peas, roasted sweet red onions & house dressing
• Baby Organic Artisan Greens

  7.50
  Grape tomatoes, carrot ribbons cucumber & roasted red onion dressing

• Soup of the Day

  7.00
  Made w/‏ fresh seasonal ingredients housemade focaccia bread
• Cioppino

  9.00
  Spicy tomato broth, prawns, scallops, clams & mussels served w/ house made focaccia bread

• Pan Fried Chorizo

  9.00
  Fried potatoes, red onions, sweet chill & mozzarella
• Antipasto Plate

  9.00
  A selection of italian meats, cheeses & marinated roasted vegetables
• Antipasto Platter for Two

  18.00
  Great for sharing w/ friends
• Pan Fried Prawns

  12.00
  In cajun butter served w/ grilled lemon & wild greens
• Warm Marinated Olives

  7.50
  Marinated in citrus & chili served w/ house made focaccia bread
• Steamed Mussels & Clams

  9.00
  Fresh herbs, white wine, cream & garlic
• Smoked Salmon Fishcakes

  9.00
  Lemon caper aioli
• Arancini Di Riso

  9.00
  Crispy fried risotto balls stuffed w/ smoked mozzarella served w/ greens & fresh tomato sauce

• Baked Lasagne

  17.00
  Braised meat sauce layered w/ fresh pasta spinach & cream, mozzarella & parmesan
• Spirali

  17.00
  House smoked chicken, wild mushrooms, pine nuts, grilled asparagus, fresh herb & white wine sauce finished w/ goats cheese & parmesan
• Penne Rigate

  17.00
  Pan fried prawns, grilled chorizo, crimini mushrooms, kalamata olives, fresh tomato sauce & basil
• Seafood Fettucine

  18.00
  Steamed mussels, clams, prawns & scallops chipotle cream sauce
• Fusilli

  17.00
  Wood fired mediterranean vegetables, basil pesto white wine & greek feta
• Porcini Mushroom Ravioli

  17.00
  Wild mushroom‏ cream & winter truffle oil
• Spaghetti

  16.00
  Fire roasted meat balls, fresh tomato sauce fresh herbs & parmesan cheese
• Linguine

  18.00
  Pan seared prawns, green peas, fennel & grape tomatoes white wine & lemon herb butter
• Child Size Pasta Dishes

  7.00
  Child size pasta portions available for children 12 & under

• Hand Cut Fries

  4.50
  Seasoned w/ our signature spice mix
• Wood Fired Vegetables

  4.50
  Grainy mustard & honey dressing
• Toasted Garlic Focaccia Toast

  2.50
  Garlic herb lemon butter
• Focaccia Bread w/ Balsamic & Olive Oil

  2.50
• Housemade Bourbon BBQ Sauce

  1.50
• Chipotle Aioli

  1.50
• Grated Parmesan

  1.50

• Baked Mascarpone & Vanilla Bean Cheesecake

  7.50
  Caramel sauce & salted pine nuts
• Rich Dark Chocolate Cake

  7.00
  Gluten free & lactose free served warm w/ chocolate syrup, fresh raspberry compote & whipped cream (optional)
• Sun Baked Lemon Tart

  7.00
  Red berry compote
• Warm Sticky Toffee Pudding

  7.50
  Warm caramel sauce & vanilla gelato
• Selection of Italian Gelato

  6.50
  Amaretto, pistachio, vanilla & hazelnut
• Creme Brulee

  7.00
  Hazelnut chocolate wafer

• Malaspina Margarita

  16.00
  Grape tomatoes, baby bocconcini & fresh basil pesto
• Sandwell

  16.00
  Prawns, spinach, smoked bacon, baby mozzarella & herb lemon butter
• Mv Quinsam

  16.00
  Twice smoked‏ pepperoni, red onions roasted red peppers & shaved asiago
• Decourcy

  16.00
  Smoked bacon, fresh pineapple & pepper dews
• The 707

  16.00
  Pesto base,‏ house smoked chicken, artichokes, sun dried tomatoes, pine nuts, black olives & goats cheese
• The Tunnel

  16.00
  Portabello mushrooms, spinach, pesto, smoked mozzarella & truffle oil
• Pilot Bay

  16.00
  Capicollo, proscuitto, grilled chorizo, salami milano, pesto & black olives
• The Commons

  16.00
  Artichokes, chargrilled eggplant, zucchini, roasted red peppers asparagus, pesto, olives & greek feta
• The Yogi Trail

  16.00
  Proscuitto, roasted red peppers, grilled asparagus bocconcini, finished w/ a balsamic glaze
• The Canso

  16.00
  Grilled chorizo, goats cheese, cherry tomatoes & fresh parsley
• The Woodfire

  12.00
  Fresh tomato sauce & mozzarella
• 14” Double

  2.00
• 10” Single

  1.50

• The Woodfire Burger

  15.00
  Flame grilled prime house made beef burger applewood smoked cheddar, maple smoked bacon fire roasted onions & chipotle aioli for a double stack
• Grilled Chicken Burger

  15.00
  Flame grilled breast of fresh island chicken caramelized onions, goats cheese & aioli for a double breast
• Portabello Mushroom Burger

  15.00
  Gorgonzola cheese, spinach caramelized onions & chipotle aioli
• Slow Roasted Pork Ribs

  20.00
  Braised in our signature spice mix & grilled w/ our famous bourbon BBQ sauce
• Double Order of Ribs

  +9.00
• Chargrilled New York Striploin

  24.00
  Wild mushroom & green peppercorn ragout served w/ your choice of 2 sides
• Woodfire Fish & Chips

  Market
  Fish of the day in our gluten free beer batter served w/ fresh crushed green peas & lemon caper aioli
• Chargrilled Wild Salmon

  18.00
  On a‏ salad of of roasted new potatoes, fennel grape tomatoes & wild arugula dressed w/ pommery mustard dressing
• Woodfired Mixed Grill

  Market
  Ask your‏ server for the daily selection served w/ your choice of 2 sides
• Wood Fired Breast of Chicken

  18.00
  With sun dried tomato, green pea & wild arugula risotto, basil pesto & balsamic glaze
• Cioppino

  18.00
  Grilled wild‏ salmon, large prawns & scallops, steamed mussels & clams in a spicy tomato broth served w/ fresh focaccia bread

Takeout

• Malaspina Margarita

  16.00
  Grape tomatoes, baby bocconcini & fresh basil pesto 10
• Malaspina Margarita

  22.00
  Grape tomatoes, baby bocconcini & fresh basil pesto 14
• Sandwell

  16.00
  Prawns, spinach, smoked bacon baby mozzarella & herb lemon butter 10
• Sandwell

  22.00
  Prawns, spinach, smoked bacon baby mozzarella & herb lemon butter 14
• Mv Quisam

  16.00
  Twice smoked‏ pepperoni, red onions roasted red peppers & shaved asiago 10
• Mv Quisam

  22.00
  Twice smoked pepperoni, red onions roasted red peppers & shaved asiago 14
• Decourcy

  16.00
  Smoked bacon, fresh pineapple & pepper dews 10
• Decourcy

  22.00
  Smoked bacon, fresh pineapple & pepper dews 14
• The Lighthouse

  16.00
  House smoked chicken, artichokes, pesto sun dried tomatoes & lemon herb butter 10
• The Lighthouse

  22.00
  House smoked chicken, artichokes, pesto sun dried tomatoes & lemon herb butter 14
• The Tunnel

  16.00
  Portabello mushrooms, spinach, pesto smoked mozzarella & truffle oil 10
• The Tunnel

  22.00
  Portabello mushrooms, spinach, pesto smoked mozzarella & truffle oil 14
• Pilot Bay

  17.00
  Capicola, proscuitto, grilled chorizo salami milano, pesto & black olives 10
• Pilot Bay

  23.00
  Capicola, proscuitto, grilled chorizo salami milano, pesto & black olives 14
• The Commons

  16.00
  Chargrilled eggplant, zucchini roasted red peppers, asparagus, pesto olives & greek feta 10
• The Commons

  22.00
  Chargrilled eggplant, zucchini roasted red peppers, asparagus, pesto olives & greek feta 14
• Dragon's Keep

  16.00
  Meatballs, chipotle BBQ sauce, red peppers, crimini mushrooms & smoked mozzarella 10
• Dragon's Keep

  22.00
  Meatballs, chipotle BBQ sauce, red peppers, crimini mushrooms & smoked mozzarella 14
• The Yogi Trail

  16.00
  Prosciutto, roasted red peppers grilled asparagus & bocconcini finished w/ a balsamic glaze 10
• The Yogi Trail

  22.00
  Prosciutto, roasted‏ red peppers grilled asparagus & bocconcini finished w/ a balsamic glaze 14
• The Isle of Mudge

  16.00
  Italian sausage, caramelized onions blue cheese & spinach 10
• The Isle of Mudge

  22.00
  Italian sausage, caramelized onions blue cheese & spinach 14
• The Woodfire 10

  12.00
  Fresh tomato sauce & mozzarella
• The Woodfire

  18.00
  Fresh tomato sauce & mozzarella 14

• Antipasto Plate

  9.00
  A selection of cured italian meats & cheeses marinated roasted vegetables
• Marinated Olives

  7.50
  Marinated in citrus & chili served w/ housemade focaccia bread

• Classic Caesar

  7.50
  Grilled romaine heart, roasted garlic dressing pine nuts, grana padano & garlic focaccia toast
• The Woodfire

  7.50
  Artisan greens, goats cheese, toasted walnuts green peas, sweet pickled red onions & house dressing
• Baby Gem Salad

  7.50
  Baby gem leaves, creamy blue cheese dressing smoked almonds & crispy pancetta
• Vine Ripe Tomato Salad

  7.50
  Sweet pickled red onions, bocconcini wild arugula & fresh basil pesto
• Organic Artisan Greens

  7.50
  Grape tomatoes, carrot ribbons cucumber & roasted red onion dressing

• Hand Cut Chunky Fries

  4.50
  Seasoned w/ our signature spice mix
• Wood Fired Vegetables

  4.50
  Grainy mustard & honey dressing
• Toasted Garlic Focaccia Bread

  2.50
  Garlic herb lemon butter
• Fresh Baked Focaccia Bread

  2.50
  Balsamic &‏ olive oil
• Aioli

  1.00
  Chipotle, lemon caper or garlic

• Baked Lasagna

  17.00
  Braised meat‏ sauce layered w/ fresh pasta spinach & cream, mozzarella & parmesan
• Spirali

  17.00
  House smoked chicken, sun dried tomatoes artichokes, black olives, pine nuts, fresh herb & white wine sauce finished w/ goats cheese & fresh parmesan
• Penne Rigate

  17.00
  Pan fried prawns, grilled chorizo, crimini mushrooms, kalamata olives, fresh tomato sauce & fresh basil
• Seafood Fettuccine

  18.00
  Steamed mussels, clams, prawns & scallops chipotle cream sauce
• Pappardelle

  16.00
  Portabello mushrooms, spinach bocconcini & truffle butter
• Spaghetti

  16.00
  Fire roasted meatballs, fresh tomato sauce fresh herbs & parmesan cheese
• Butternut Squash & Porcini Mushroom Ravioli

  17.00
  Double cream brie, sage & nutmeg cream sauce
• Linguine

  18.00
  Pan seared scallops, fennel & grape tomatoes white wine & lemon herb butter

• The Woodfire

  15.00
  Prime house made beef burger applewood smoked cheddar, maple smoked bacon, fire roasted onions & chipotle oil
• Grilled Chicken

  15.00
  Breast of fresh island chicken caramelized onions, goats cheese & aioli
• Sockeye Salmon

  16.00
  Flame grilled wild salmon, lemon caper aioli
• Portabello Mushroom

  15.00
  Gorgonzola cheese, spinach caramelized onions & chipotle aioli

• Rich Dark Chocolate Cake

  7.00
  Gluten free & lactose free. Served warm w/ chocolate syrup, fresh raspberry compote & whipped cream
• Sun Baked Lemon Tart

  7.00
  Red berry‏ compote
• Mango Panna Cotta

  7.00
  Pineapple salsa,‏ passionfruit sauce
• Baked Mascarpone & Vanilla Bean Cheesecake

  7.50
  Caramel sauce & salted pine nuts
• Apple & Creme Fraiche Tart

  7.50
  Topped w/‏ walnut & brown sugar crumble served warm w/ apple compote & whipped mascarpone