Zea Rotisserie & Bar Menu

Main Menus

• Mediterranean Hummus

  $13.25
  Sundried tomatoes, fresh herbs, olives, feta cheese, roasted garlic, Roma tomatoes, pita bread
• Spinach Dip

  $12.95
  Zea's twist on an American classic. Zesty, sprinkled with feta
• Duck Empanadas

  $13.75
  Flaky pastry, filling of roasted duck, cheese, onion, Zydeco sauce
• Thai Rib Stack

  $15.95
  Slow-cooked St. Louis style ribs, sweet and spicy soy glaze
• Rotisserie Chicken Quesadilla

  $11.50
  Shredded rotisserie chicken, chipotle aioli, cheddar, mozzarella and provolone cheeses, salsa with crema, cilantro, green onion

• House Salad 2 reviews

  $5.95
  Romaine and spring mix, carrots, tomato, mozzarella and provolone cheeses
• Zeasar Salad

  $5.95
  Romaine hearts, Caesar dressing, parmesan and croutons
• Spinach Salad with Pepper Jelly Vinaigrette

  $6.95
  Spinach Salad with Pepper Jelly Vinaigrette dressing
• Almond Chicken Salad

  $16.50
  Grilled chicken, romaine, spring mix, cabbage, carrots, crispy noodles, toasted almonds, sesame seeds, herbs, peanut vinaigrette
• Pepper Jelly Chicken Salad

  $16.25
  Grilled, glazed marinated chicken breast on our spinach salad with sundried tomatoes, golden raisins, pecans, kalamata olives, bleu cheese crumbles and sesame seeds
• Rotisserie Chicken Salad

  $15.75
  Pulled rotisserie chicken, bacon, mozzarella and provolone cheeses, diced marinated cucumbers, tomatoes and croutons. Choice of dressing

• Rotisserie Chicken 44 reviews

  $17.95
  Half chicken roasted on an open flame with our signature seasoning. Choice of sauce: House Rub - A seasoning experiment that paid off. Delicious! Sweet Chili Glaze - The best of both worlds. Sweet and spicy! Backyard BBQ - Hickory smoke flavor and spice
• Hawaiian Rotisserie Chicken

  $17.95
  Pineapple, ginger, garlic, soy garnished with toasted coconut and almond
• Beef Sirloin

  $19.95
  Crusted and seared sirloin tip, sliced and served with a burgundy mushroom glacé
• Rotisserie Sampler

  $22.75
  Quarter rotisserie chicken and 3 oz meat of the day
• Rotisserie Ribeye

  $33.95
  12 oz USDA Choice, grilled to medium rare, horseradish tiger sauce
• BBQ Chicken & Ribs 160 reviews

  $21.75
  Quarter of our backyard BBQ chicken and a quarter rack of slow-cooked St. Louis style ribs

• Thai Ribs

  $20.25
  Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs. Also available BBQ or Dry. Choice of two sides

• Shrimp Breaux Bridge

  $17.95
  Tender shrimp sautéed in garlic and herbs, penne pasta in spicy cream sauce
• Twice-Cooked Crispy Duck

  $31.50
  Fire-roasted, then crisped, honey ginger-soy glaze, sesame seeds and herbs. Choice of two sides
• Shrimp & Grits

  $18.25
  Roasted corn grits topped with sautéed shrimp, Chef Paul Prudhomme's andouille sausage, étouffée sauce
• Asian Almond Shrimp

  $25.50
  Large tail-on butterflied shrimp, fried crisp, honey ginger-chili glaze. Choice of two sides
• Casablanca Chicken

  $18.25
  Mediterranean-spiced, pan-seared chicken breast, loaded hummus, toasted almonds. Served with pita
• Bronzed Trout

  $15.95
  Fresh Snake River Canyon trout fillet, seasoned and seared. Available grilled. Choice of two sides
• Balsamic Salmon

  $26.50
  Fresh Atlantic salmon, hardwood grilled, sweet balsamic glaze. Choice of two sides

• Honey Island Chicken

  $15.50
  Fried chicken breast, jack cheese, tomato, bacon, lettuce, Creole honey mustard. Choice of one side
• Bacon Cheeseburger

  $16.50
  Half pound of Black Angus with bacon, jack, bleu or cheddar on a toasted brioche bun with BBQ sauce on the side. Choice of one side
• Sedona Chicken Panini

  $12.50
  Rotisserie chicken, caramelized onion, roasted garlic, mozzarella and provolone cheeses, cilantro, diced tomatoes, roasted corn, chipotle aioli. Choice of one side
• Philly Beef Panini

  $12.50
  Thinly sliced rotisserie beef sirloin, caramelized onion, mozzarella and provolone cheeses, mayo. Choice of one side

• Cucumber Jalapeño Margarita

  $10
  Our award-winning signature margarita. Margaritaville Silver Tequila, fresh squeezed lime juice, cucumber, and jalapeño
• Grand Margarita

  $10
  Our top shelf margarita made with 1800 Aged Reposado Tequila, fresh squeezed lime juice, finished with Grand Marnier and orange
• Bumbu Punch

  $10
  This tiki twist is for the Mai Tai and Rum Punch lover made with Bumbu Rum, fresh juices and our house made tiki syrup for a taste of the islands
• Blueberry Mule

  $11
  Ketel One Botanical Peach & Orange Blossom Vodka, muddled blueberries, fresh lime juice and ginger beer
• Seasonal Infused Old Fashioned

  $9
  The classic cocktail made with our house infusion of dried cherries and Old Forester Bourbon, orange peel and Angostura Bitters for a smooth and slightly sweet finish
• Z-Rated Martini

  $10
  This addictively delicious martini combines sweet strawberries with Absolut Citron, triple sec, and lime juice. Created by Karissa Thibodeaux, Zea Lafayette
• Spa Martini

  $9.50
  Grey Goose La Poire Vodka, shaken with fresh cucumber and lemon for the ultimate spa treatment

Seafood Menu

• Crawfish Trout Maque Choux

  $25.25
  Classic crawfish maque choux served over a bronzed fresh Snake River Canyon trout fillet and a bed of roasted corn grits
• Crawfish Roban

  $23.75
  Inspired by Semolina's signature Crawfish Roban Pasta featured during their annual Crawfish Festival! Fresh Louisiana crawfish tails sautéed in a rich, spicy cream sauce tossed with penne pasta and green onion, parmesan cheese
• Trout Lafitte & Crawfish

  $25.95
  Fresh Snake River Canyon trout fillet, seared. Fresh Louisiana crawfish tails sautéed in a spicy cream sauce. Choice of two sides
• Shrimp & Crawfish Étouffée

  $21.50
  Fresh Louisiana crawfish tails, shrimp, sautéed in a rich classic étouffee sauce. Served over brown rice

• Asian Almond Shrimp

  $25.50
  Large tail-on butterflied shrimp, fried crisp, honey ginger-chili glaze. Choice of two sides
• Shrimp & Grits

  $18.25
  Roasted corn grits topped with sautéed shrimp, Chef Paul Prudhomme's andouille sausage, étouffée sauce
• Balsamic Salmon

  $26.50
  Fresh Atlantic salmon, hardwood grilled, sweet balsamic glaze. Choice of two sides
• Shrimp Breaux Bridge

  $17.95
  Tender shrimp sautéed in garlic and herbs, penne pasta in spicy cream sauce. Garnished with green onion
• Bronzed Trout

  $15.95
  Fresh Snake River Canyon trout fillet, seasoned and seared. Available grilled. Choice of two sides
• Trout Lafitte & Shrimp

  $22.95
  Fresh Snake River Canyon trout fillet, seared. Shrimp sautéed in a spicy cream sauce. Choice of two sides

Lunch Menu

• Rotisserie Chicken 44 reviews

  $12.50
  Quarter of chicken, white or dark meat, roasted on an open flame with our signature seasoning. Choice of sauce and two sides. House Rub, Hawaiian, Backyard BBQ, Sweet Chili Glaze
• Grilled Chicken Breast 2 reviews

  $12.50
  Simply seasoned. Choice of two sides
• Sedona Panini

  $12.50
  Half panini, rotisserie chicken, caramelized onion, roasted garlic, mozzarella and provolone cheeses, cilantro, diced tomatoes, roasted corn, chipotle aioli. Choice of one side
• Philly Beef Panini

  $12.50
  Half panini, thinly sliced rotisserie beef sirloin, caramelized onion, mozzarella and provolone cheeses, mayo. Choice of one side
• Rotisserie Beef Sirloin

  $15.50
  Crusted and seared sirloin tip, sliced and served with a burgundy mushroom glacé. Choice of two sides
• Red Beans & Rice 19 reviews

  $17.95
  Served with fried chicken breast and Chef Paul Prudhomme's smoked andouille sausage
• Bronzed Trout

  $15.95
  Fresh Snake River Canyon trout fillet, seasoned and seared. Available grilled. Choice of two sides
• Chicken Breaux Bridge

  $16
  Rotisserie chicken and penne pasta tossed in a spicy cream sauce and topped with fresh grated parmesan. Garnished with green onions
• Thai Ribs

  $20.25
  Half rack, slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs. Also available BBQ or Dry. Choice of two sides

Family Meals & Catering

• 3 Appetizers

  $33
  Spinach Dip, Hummus, Chicken Quesadilla
• 4 Appetizers

  $45
  Spinach Dip, Hummus, Chicken Quesadilla, Thai Rib Stack (Or Duck Empanadas)
• 5 Appetizers

  $55
  Spinach Dip, Hummus, Chicken Quesadilla, Thai Rib Stack, Duck Empanadas

• Whole Rotisserie Chicken Family Meal

  $39
  Choose your sauce: BBQ, or Sweet & Spicy
• Beef Sirloin Family Meal

  $50
  Crusted and seared sirloin tip, sliced with a burgundy mushroom glace
• Thai Ribs Family Meal

  $65
  2 large racks of premium slow-roasted St. Louis style spareribs, grilled with your choice of hickory smoked BBQ sauce, dry spice rub or Thai style
• BBQ Chicken & Ribs Family Meal

  $52
  Half rotisserie chicken with your choice of BBQ or sweet & spicy, 1 large rack of ribs with a choice of hickory smoked BBQ sauce, dry spice rub or Thai style
• Shrimp & Grits Family Meal

  $41
  Roasted corn grits topped with sautéed shrimp, Chef Paul Prudhomme's andouille sausage, étouffée sauce
• Shrimp Breaux Bridge Pasta Family Meal

  $43
  Tender shrimp sautéed in garlic and herbs, penne pasta in spicy cream sauce
• Fried Chicken 5 reviews & Red Beans Family Meal

  $40
  One quart of red beans, one quart of brown rice, 4 chicken breasts. (Does not include choice of two sides)

• Zea Sampler Bundle

  $88
  Whole rotisserie chicken (choose from House Rub, BBQ & Sweet & Spicy), one slab of ribs (choose from Wet, Dry, or Thai) 1 lb. rotisserie meat of the day, choice of two quarts of sides and two large Zeasar salads
• Whole Chicken Tailgate Bundle

  $56
  Two whole chickens, one large Zeasar salad and choice of two quarts of sides
• Pigskin Tailgate Bundle

  $70
  Two full slabs of ribs (choose from Wet, Dry, or Thai) plus choice of two quarts of sides.

• Grilled Chicken Breast 2 reviews

  $43
  Seasoned and grilled over hard wood
• Thai Ribs

  $70
  Premium slow cooked St. Louis style spareribs, grilled with your choice of Hickory Smoked BQ Sauce, Dry Spice Rub or Thai Style
• Rotisserie Beef Sirloin

  $82
  Crusted and seared sirloin tip. Sliced and served with a burgundy mushroom glace'

• Classic Iced Tea

  $11
  unsweetened. Included cups, straws, sweeteners and lemons
• Fresh Squeezed Lemonade

  $14.25
  Includes cups and straws

Kids Menu

• Rotisserie Chicken Plate

  $8.25
  ¼ Chicken plain or BBQ
• Rotisserie Meat of the Day

  $7.95
  Beef Sirloin
• Ribs – Slow Roasted & Grilled

  $9.95
  ¼ Rack of BBQ, Dry, or Thai
• Fried or Grilled

  $7.50
  Chicken Breast Strips

• Noodles and Butter

  $6.25
  topped with parmesan