Best ajvar in Jork restaurants
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Ajvar
Ajvar means caviar in Turkish, it's a side dish that is very popular in Southeastern Europe. True ajvar is made of red bell peppers, salt, oil and vinegar.
Peppers are roasted on an open fire and then cut into small pieces and stewed for several hours.
#9 of 66 places to eat in Jork
Closed until 4PM
German, Serbian, Croatian, Vegetarian options
