Top 7 restaurants with black pudding in Gijón
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Gijón city center
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Black pudding
Pudding originated on the British Isles, where it still is one of the most common meals. Ingredients include pork fat or beef suet and a cereal, precisely oat groats or barley groats.
Black pudding also contains pork or beef blood, whereas white pudding does not. Another ingredient, a herb called pennyroyal, distinguishes pudding from blood sausages served in other countries.
Promo
Open until 12AM
Open until 11:45PM
Open until 12AM
Spanish, Barbecue
Closed until 8:30PM
Spanish, Grill
Open until 1AM
Grill, Spanish
Open until 1:30AM
Spanish, Barbecue, Grill, Steakhouses
Open until 1AM
Open until 1AM
Closed until 9PM
Closed until 8:30PM
... a wonderful blood sausage and egg pizza and my wife a cod & prawn on a
Open until 11:45PM
Open until 12AM
Closed until Monday
European, Spanish, Asian, International, Vegetarian options
Open until 1AM
Grill, Spanish, Vegetarian options
Closed until 8:50PM
Spanish, Seafood, Steakhouses, Vegetarian options
Open until 11:30PM
Open until 2:30AM
Open until 1AM
... rich and aromatic winter "caldo" was also being served
Open until 11:30PM
Spanish, Grill
Open until 12:30AM
Grill, Seafood, Cocktail bars, Vegetarian options
Open until 10:30PM
Spanish, Wine bars
