Top 5 restaurants with bouillabaisse in Turin
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Turin city center
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Bouillabaisse
It is a broth brewed from several types of sea fish (about a dozen items, including sea scorpion, sunflower, sea cock) from the calculation of more than a kilogram of live weight per serving of a finished product, sometimes with the addition of seafood seasoned with vegetables (tomatoes, onions, garlic, fennel, etc.), orange peel, saffron, spices and other ingredients.
Closed until 12PM
Seafood
Closed until 12:30PM
Dante
Closed until 7:30PM
Porta Nuova
Closed until 12:15PM
Re Umberto
... a lovely winter terrace and crisp service, I can only say I look forward
Closed until 7:30PM
Porta Nuova
Closed until 8PM
Italian, Seafood
XVIII Dicembre
Closed until 8:30AM
Porta Nuova
