Top 5 restaurants with carpaccio in Marina di Ragusa
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Marina di Ragusa city center
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Carpaccio
It's an Italian appetizer made from thinly sliced raw meat or fish, drizzled with lemon juice and olive oil and served with onions and capers. Carpaccio was introduced in Venice in 1950.
A restaurant owner cooked it for a countess who couldn't eat boiled meat for medical reasons.
Closes soon:
10:30PM
Seafood, Italian, Vegetarian options
Cool even cold atmosphere, at least in winter time, yet the typical Italian
Closes soon:
10:30PM
Pizza, Seafood, Italian, Vegetarian options
... smoked tuna carpaccio for starter and squid risotto for main course, both
Closes soon:
10:30PM
Seafood, Italian, Pizza, Vegetarian options
... single tourist except us (this is Winter), just local families who clearly
Closes soon:
11PM
Seafood, Italian, Vegetarian options
... us some beautiful Carpaccio and Crudo as starters which were delicious
Closes soon:
11PM
Pizza, Seafood, Italian, Wine bars, Vegetarian options
... Great restaurant to visit even in winter
Open 24 hours
European, Italian, Seafood
Open until 2AM
May be permanently closed
Italian, Seafood
We visited in June 2022, there is many nice places to eat and drink in
Closes soon:
11PM
Pizza, Italian, Seafood, Vegetarian options
Open until 11:30PM
Italian, Seafood, Vegetarian options
Open until 12AM
Seafood, Pizza, Vegetarian options
Closes soon:
11PM
Pizza, Italian, Seafood
Closes soon:
11PM
Temporarily closed
Italian, Pizza, Seafood, Vegetarian options
... raw prawns and the fish carpaccio and tartare of swordfish and ricciola
Open until 12AM
... carpaccio which was supposedly cured with herbs salts and other materials
Closes soon:
11PM
Temporarily closed
Seafood, Italian, Vegetarian options
Closes soon:
11PM
Temporarily closed
Seafood, Italian
