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Clam chowder

To make this soup you will need shellfish, broth and vegetables - potatoes, onions and carrots. In the US, the most common are two species of chowder with shellfish - a chowder from New England and a traditional Manhattan chowder.

In the first case, the basis of soup is cream or milk, and in the second - tomato paste or tomatoes. Chowder from shellfish can be cooked on a creamy or watery basis.

Onancock General Store
Onancock General Store / Cafe, Desserts
#6 of 29 places to eat in Onancock
Open now 08:00 - 14:00
American, Vegetarian options
$$$$
Mallards At The Wharf
Mallards At The Wharf / Seafood, Restaurant
#7 of 29 places to eat in Onancock
ClosedOpens at 11:30
American, Seafood, Vegetarian options
$$$$