Top 5 restaurants with cordon bleu in Binningen
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Binningen city center
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Cordon bleu
It's a very tasty and hearty dish that originated in Brig, Switzerland, in the 1940s. Cordon blue means "blue ribbon" in French.
It is a veal schnitzel stuffed with cheese and ham. Alternatively, the meat can be wrapped around slices of cheese or ham, then breaded and fried or baked.
Closed until 11AM
Swiss, European, Vegetarian options
Closed until 11AM
May be permanently closed
Closed until 10AM
Closed until tomorrow
European, Italian, Swiss, Vegetarian options
Closed until 10AM
Closed until 9AM
Open until 11PM
European, Swiss, Vegetarian options
Open until 11PM
Thai, Pizza, Fast food, Swiss, Vegetarian options
Closed until tomorrow
