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Masakado Kubizuka is what you should visit after tasty meals at this restaurant. French cuisine is to the pleasure of all guests here. Perfectly cooked caviar and tasty hummus will impress you at the first bite. Est offers good wine among its drinks. Delicious tea is worth trying here.
There is a beautiful view from this place. The knowledgeable staff meets you at this spot all year round. Fine service is something visitors appreciate here. If you visit this restaurant, have no doubt, you are to like the surrounding charming atmosphere. It's a Michelin one-star restaurant, the award is usually given for providing delicious meals.
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Visitors' reviews on est
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Hiroyuki Yoshinari
7 months ago on Google
est is my favorite restaurant in Tokyo. The teamwork between Chef Guillaume and Chef Michele is world class. The space, service and food will be provide wonderful experience for guests. Price per person: ¥10,000+ Food: 5 Service: 5 Atmosphere: 5
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Sherrie De Kiguchi
9 months ago on Google
Everything was absolutely wonderful staff so attentive and lovely. Food has a uniqueness you don’t often get to experience. Food: 5 Service: 5 Atmosphere: 5 Dietary restrictions: My husband has some allergies no problem
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Alya
9 months ago on Google
Dining at EST, a one-Michelin-starred restaurant, is a refined and carefully choreographed experience, led by Chef Guillaume Bracaval. One of the more engaging moments of the evening came when Chef Bracaval personally approached the table to prepare the fish course, a thoughtful gesture that added a sense of intimacy and craftsmanship to the meal. The restaurant excels in consideration and service. Dietary restrictions were handled with genuine care: no alcohol, no pork, and a commendable flexibility in adapting the experience, including the creation of well-balanced mocktails, a detail often overlooked in fine dining, yet handled seamlessly here. The beef steak stood out as the strongest dish of the night, well-executed, and enjoyable. Unfortunately, the remainder of the menu did not reach the same standard. The starters lacked depth and distinction, the desserts were underwhelming, and even the bread — a simple sourdough — felt entirely ordinary. A special thank-you to Max, our table attendant, whose warmth, attentiveness, and professionalism elevated the experience. While EST delivers the polish and service expected of a Michelin-starred establishment, the overall journey falls short of leaving a lasting impression. Overall rating: 3/10. Food: 2 Service: 5 Atmosphere: 3 Vegetarian options: Adapting Dietary restrictions: Adapting
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French, Contemporary
$$$$
Price range per person
JPY 10,000
Address
1 Chome-2-1 Ōtemachi, Tokyo, Japan
Features
Сredit cards accepted
Booking
Wheelchair accessible
Outdoor seating
Parking
Opening hours
| SundaySun | 12PM-3PM 6PM-10PM |
| MondayMon | 12PM-3PM 6PM-10PM |
| TuesdayTue | 12PM-3PM 6PM-10PM |
| WednesdayWed | Closed |
| ThursdayThu | 12PM-3PM 6PM-10PM |
| FridayFri | 12PM-3PM 6PM-10PM |
| SaturdaySat | 12PM-3PM 6PM-10PM |
Website
Instagram
@esttokyo
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