Top 5 restaurants with foie gras in Grignan
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Grignan city center
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Foie gras
A luxury dish made of a duck or goose liver. It is a real delicacy with rich, buttery and delicate taste.
It is part of France heritage by the country law.
Closed until 7:15PM
... small restaurant is particularly cosy in winter ( no terrace or outdoor
Open until 9PM
French, Spanish, Vegetarian options
Open until 11PM
... beautiful garden and we got a table in the romantic winter garden. I had
Open until 11PM
Closed until 7:30PM
Open until 7PM
French
Open until 10PM
May be permanently closed
French, European
Closed until 7PM
May be permanently closed
French, European
Closed until 7:30PM
European, French
