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Best foie gras in Stavanger restaurants

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Foie gras

France
A luxury dish made of a duck or goose liver. It is a real delicacy with rich, buttery and delicate taste.

It is part of France heritage by the country law.Collapse

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Firelake Grill House & Cocktail Bar
Firelake Grill House & Cocktail Bar / Pub & bar, BBQ, Restaurant, Steakhouse
#33 of 997 places to eat in Stavanger
ClosedOpens at 6PM
Steakhouses, Barbecue, Vegetarian options
$$$$
Re-naa
Re-naa / Restaurant, Pub & bar
#1 of 997 places to eat in Stavanger
Closed nowOpens at 6PM tomorrow
Scandinavian
$$$$
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... bit much – like when we had a combination of sea urchin and foie gras powder at Gallery VASK in Manila in the Philippines.
ROAST Restaurant & Bar
ROAST Restaurant & Bar / Restaurant, Pub & bar, BBQ
#101 of 997 places to eat in Stavanger
ClosedOpens at 6PM
European, Scandinavian, Grill, Norwegian, Seafood
$$$$
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... I had foie gras for starter, codfish for my main course, eclair with white mushrooms and ... Foie gras is a peace of art, the both - look and taste.
Sabi Omakase
Sabi Omakase / Sushi, Restaurant, Pub & bar
#2 of 997 places to eat in Stavanger
Closed nowOpens 5PM Thu
Sushi, Japanese
$$$$
Bevaremegvel Bar & restaurant AS
Bevaremegvel Bar & restaurant AS / Pub & bar, Restaurant
#67 of 997 places to eat in Stavanger
ClosedOpens at 5PM
Scandinavian, Vegetarian options
$$$$
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... beers before being seated, once seated I ordered the 3 courses without foie gras.