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After seeing Takenaka Inari Shrine, come for a meal. Google users assigned the score of 4.9 to this restaurant.
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ぷん
4 months ago on Google
Meal type: Lunch Price per person: ¥2,000–3,000
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Yizhou Wu
5 months ago on Google
There's a lot of difficulty in dining here, with the small space which is easily filled, and the irregular hours However their taste justifies everything The ckn terrine is so intense The pate is one of the best I've had. Maybe the best. It's so textbook, there good texture, not too sticky, and liver and chunks of fat and pistachio which contributes to flavour, aroma, and variation in mouth feel The salami style sausage is has good flavour as well I didn't really like the ham, but I have to admit they executed in a very unique way. It's super soft, abit too soft for me, and has a strong honey taste Overall, this is excellence. It beats many Paris places Second visit: Pate was as perfect as ever. And I don't use that word lightly Today's moriawase had ham as well which was good too. The salamis were fine Rillette sandwich uses jap style white bread which is too sweet for me. The bread also doesn't become as crunchy. Rillette layer is quite thin, and there's nothing else inside, no pickles etc The gratin top is fine, but there was not a chunk of oyster. Pasta inside is standard Third visit: Not sure why today it's pure meat, but I'm not complaining. It's really a steal. The execution is great as well, in fact everything this time was good. Really good. Hardly anything to fault 4th visit: Charcuterie great as ever The daily soup (beef tomato) has a strong tomato aroma, but is actually quite mild. Beetroot makes it more red The deer innards poêlé was absolutely gorgeous. Not super crispy but all the ingredients were cooked well, great texture 5th: Pate en croute is their rare offering. It's seriously good, even when cold the pastry too is crunchy, and the flavours are perfect as always, not only the pate with prunes but the savoury jelly as well 6th: Idk I think I'm regular now so it might not be a fair judgment anymore, I think they're giving me more stuff (look at the portion and the variety of this 2 pax portion) Grilled sausage is absolutely delicious. Not overly seasoned, it's just very high quality meat inside. Not much spices and whatnot, but this is excellent flavour Sawara aburi is thick meat, just slightly aburied on the skin. The sauce doesn't work as well, but the quality of the fish itself is good 7th Prawn bisque solid, most places fail Smoked pork ham was great Smoked tongue good too but it's the kind w more bite 8: Pate now made with pork and duck, as well as duck liver. The improvement over ckn liver is noticeable, and it's blasphemously delicious Food: 5
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H.M
a year ago on Google
Food: 5 Service: 5 Atmosphere: 5
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$$$$
Price range per person
JPY 2,000 - JPY 3,000
Address
114-8 Jodoji Nishidacho, Kyoto, Kyoto Prefecture, Japan
Features
Takeaway
Not wheelchair accessible
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