Top 2 restaurants with mille-feuille in Abano Terme
/ 2Sort by
Relevance
Relevance
Distance
Michelin
Trip
Yelp
Frommer's
Zomato
Google
Foursquare
Facebook
Yandex
Current location
Point on map
Abano Terme city center
Open now
Find restaurants that are open now
Open at...
Set the time and duration of opening hours of the restaurant
Duration (hours)
1
2
3
4
5
Open now and for 1+ hour
Types
Cuisines
Dishes
Features
Sort by
popularity
alphabet
Apply
2 results found
Filters
Apply
Cancel
Clear
Location
Abano Terme
Distance
Average price
Opening hours
Types
All
Cuisines
All
Dishes
All
Features
All
Mille-feuille
Dessert
The dough for this slice was invented in France, although there, it is called "mille-feuille", which translates as "a thousand sheets". In Britain it is called a "vanilla slice", Australians also say that they invented a vanilla brewed multilayer dough sprinkled with powdered sugar.
Slice is prepared with an incredible amount of the most varied tastes. Eat it with cream.
Open until 11:30PM
Closed until tomorrow
