Top 5 restaurants with mille-feuille in Halifax
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Halifax city center
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Mille-feuille
Dessert
The dough for this slice was invented in France, although there, it is called "mille-feuille", which translates as "a thousand sheets". In Britain it is called a "vanilla slice", Australians also say that they invented a vanilla brewed multilayer dough sprinkled with powdered sugar.
Slice is prepared with an incredible amount of the most varied tastes. Eat it with cream.
Closed until 11:30AM
Canadian, Italian, Wine bars, Dessert, Vegetarian options
... huge slice of layered butterscotch caramel cake and a lemon custard torta
Closed until 12PM
Closed until 5PM
Closed until Tuesday
Canadian, International, Contemporary, Vegetarian options
... Dessert was a blueberry mille-feuille with lemon curd and goat cheese icing
Closed until 11:30AM
Closed until 4PM
Closed until 10AM
... s passion fruit mille feuille, which I tasted and which was excellent
... was great - we split a few appetizers (autumn salad, smoked haddock fish
Closed until 11AM
... texture and taste are very similar to Mille-feuille
Closed until 4PM
Seafood, Wine bars, Vegetarian options
Closed until tomorrow
French, Dessert
... one variety, several flavours of macarons,mille-feuille,canelé - and more
