Top 5 restaurants with mote in Passo del Tonale
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Passo del Tonale city center
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Passo del Tonale
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Mote
Mote, a distinctive variety of corn, is a fundamental ingredient in traditional meals across South America. Basically, it is a culinary practice involving the peeling of dried maize kernels through boiling in an alkaline solution with limewater.
Mote is often incorporated into soups or served as a side for meat.
Closed until tomorrow
Italian, Vegetarian, Gluten-free
Closed until tomorrow
European, Italian, Vegetarian options
Closed until tomorrow
No info on opening hours
Closed until Thursday
Open until 2AM
No info on opening hours
No info on opening hours
No info on opening hours
Open until 2AM
Temporarily closed
Closed until tomorrow
Temporarily closed
