Top 3 restaurants with pappardelle in Porlezza
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Porlezza city center
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Pappardelle
Pappardelle is one of the widest types of flat egg paste. The name of this noodle comes from the verb "pappare", which in Tuscan dialect means "to eat with pleasure and joy." The width of fresh pappardelle can reach 3 cm, dry ones are narrower - 1.3-1.5 cm.
Homemade pappardelle is not difficult to prepare, but they turn out to be incredibly tasty and aromatic.
Closed until 12PM
Closed until 11AM
... e really high for a simple dish of pappardelle ai Funghi we paid around 15
... are outside tables and during the winter the restaurant is warm and cosy
Closed until 12PM
Temporarily closed
