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Open at...Open on Thursday at 03:30 and 1+ hour

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Poffertjes

Poffertjes were historically cooked from buckwheat flour, water, and yeast. Such food was considered poor people's food due to the fact that buckwheat grew in dysfunctional, arid areas.

Currently, they are baked from wheat or buckwheat flour and served with powdered sugar and a slice of butter.

Wereldrestaurant Beverhof
#20 of 252 places to eat in Beverwijk
ClosedOpens at 16:30
International, Vegetarian options
$$$$
Lunchroom Take A Break
#108 of 252 places to eat in Beverwijk
ClosedOpens at 10:00
Sandwiches
$$$$
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