Top 2 restaurants with polenta in Gavarno-tribulina
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Gavarno-tribulina city center
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Polenta
A dish made from cornmeal, which in most cases resembles a porridge. Polenta is eaten as a side dish or as an independent dish with various additives (mushrooms, meat, anchovies, etc.), in a fried or baked form.
Closed until tomorrow
No info on opening hours
