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Top 1 restaurant with prosciutto in Nibbia

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meal

Prosciutto

Try this sweet delicate ham that is made of dry-cured hind legs of pigs. Eat prosciutto raw or add it to pasta or risotto.

The recipes of Italian prosciuttos differ in various regions. The most famous is Parma ham, or Prosciutto di Parma, that is salted and air-dried for 8-24 months.

Guinness Time
€€€€

1. Guinness Time

 Pub & bar, Restaurant, Italian
3711 votes
Closed until 6:30PM
American, European, Italian, Mexican, Barbecue, Steakhouses, Vegetarian options
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