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Tarta de santiago

Dessert
Tarta de santiago is a round-shape almond cake made of either puff pastry or shortcrust pastry, literally means 'a cake of St. James'.

The filling consists of ground almonds, eggs, sugar lemon zest, sweet wine, brandy or grape marc. The top of the pie is decorated with powdered sugar, in the shape of the Cross of Saint James which gives the pastry its name.