Best thereed in Castricum restaurants
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Castricum city center
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Thereed
A popular Ramadan dish, lamb thereed is a Bedouin stew eaten with Emirati rigag flat bread. The dish is generously seasoned with local spices and simmered down with vegetables, including potatoes, pumpkin, marrow and tomatoes, while the bread is made with flour and water and cooked on a circular hob.
#44 of 127 places to eat in Castricum
Open until 3AM
