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This restaurant and Aichi Prefectural Museum of Art can be both really attractive for tourists. If you like Italian cuisine, come to zuiji. If hungry, come here for perfectly cooked Caesar salads, grilled prawns and gorgonzola. Good wine or delicious beer are what may make you come back to this place.
The cosy atmosphere of this spot makes customers feel relaxed and have a good time. The friendly staff works hard, stays positive and makes this place wonderful. Spectacular service is something that guests highlight in their reviews. Prices here are reported to be democratic. Google users are quite generous with this restaurant: it was granted 4 stars.
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Visitors' reviews on zuiji
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Piotr Narewski
2 months ago on Google
All the food we ordered was delicious and it was the best spaghetti Bolognese I've ever had. Price per person: ¥4,000–5,000
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Shou
8 months ago on Google
Food: 5 Service: 5 Atmosphere: 5
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risa
2 years ago on Google
An evocative space where the candlesticks gently light up the atmosphere. Great for dates and girls' night out Girls' party at [zuiji] in Sakae The gentle light of the low-rise candles in the dark interior is lovely Gorgon solam and honey bruschetta 1P ￥385 Stratchella cheese and seasonal fruit couplet (white grapes) 3-4 servings ¥1,628 Homemade smoked salmon carpaccio ¥968 Shrimp ahijo 3-4 servings ¥1,078 Special Eyes (4 to 6 servings) ・2 types of carefully selected red meat x aged pork x free range chicken ¥6,468 (Kuroge Wagyu beef, Angasharami, Yamagata pork, domestic Akadori chicken) Assorted charcuterie Pung gratin with aged potatoes and rich cheese ￥924 Shitamachi Bolognese Spaghettini ¥1,210 Gorgonzola Rich Cheese Risotto Ruffle Oil ¥1,078 Kinoko garlic rice with oysters as the secret ingredient ¥858 Homemade baked cheesecake ¥583 White wine lemon sauce Assortment of 2 types of delicious gelato (vanilla and basil) ¥528 Gaga Kira ￥660 Hawaiian Sega ￥660 Square highball ￥638 Noual's Hawaii Ansega has a cute pineapple base and a cute color Everything from the appetizers is stylish️ The smoked salmon carpaccio has a chewy texture mixed into the sauce I thought it was Tobiko, but when I asked, it was “Tonburi”. It seems to be the fruit of a plant called field cabbage. This was so delicious ️ The bruschetta with lots of cheese on it looks hearty, but it's not too sticky and you can eat it all in one go I couldn't find the Shalktree on the menu, so I left it to the staff. Homemade pate, chicken white liver paste, smoked duck, smoked pork shoulder, raw ham... I got a plate full of everything I wanted to eat. The main dish is an assortment of meat. This time I ordered beef, pork, and chicken, but I could also choose duck meat. The meat was so delicious that I shared it with 4 people and it was instant Red meat, especially recommended Both the pasta and risotto are delicious ︎︎ All the things you want to eat even when you're full The dessert is a rich cheesecake topped with white wine lemon sauce. I received some ice cream that my friend asked for and I was impressed by the basil️ Reservations are recommended as the seats are almost full. There were several birthday surprises just during the time we were there. This makes me feel happy too Very satisfied︎︎Thank you for the meal Service: Dine in Meal type: Dinner Price per person: ¥4,000–5,000 Food: 5 Service: 4 Atmosphere: 5 Recommended dishes: 本日の熟成牛と厳選赤身肉の盛り合わせ, 生ハムとカプレーゼ, 海老のアヒージョ, ゴルゴンゾーラムースと蜂蜜のブルスケッタ
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Italian, Steakhouses
$$$$
Price range per person
JPY 4,000 - JPY 5,000
Address
Sakae, 4 Chome−5−22 Hato Building, 1F, Nagoya, Aichi Prefecture, Japan
Features
Сredit cards accepted
No delivery
Booking
Not wheelchair accessible
Opening hours
| SundaySun | 4PM-12AM |
| MondayMon | 5PM-12AM |
| TuesdayTue | 5PM-12AM |
| WednesdayWed | 5PM-12AM |
| ThursdayThu | 5PM-12AM |
| FridayFri | 5PM-1AM |
| SaturdaySat | 4PM-1AM |
Website
Instagram
@zuiji_
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