うた

Nestled in Nakano on Kami Takada, the restaurant "うた" offers a distinctive dining experience centered around soba noodles. Utilizing buckwheat flour from Hokkaido, this establishment presents a unique take on soba, with the noodles ground using traditional stone mills. The restaurant exudes the charm of a stylish café, further emphasized by its decorative red awning and elegantly aligned table seating.

Despite operating only until early evening, "うた" has cultivated a reputation for its quality yet limited menu under the management of a husband-and-wife team. Its offerings extend beyond just noodles, featuring a selection of appetizers and harp tea, adding to its café-like ambiance. The reviews on record, though not recent, reflect an appreciation for the robust flavors of the soba accompanied by a notably salty dipping sauce.

While situated on a key road toward Yakushi, visitors have noted it might easily be mistaken for a quaint coffee shop upon first glance. Known for a modest atmosphere where children occasionally play, it carries a familial vibe that regulars regard warmly. However, it's important to recognize that information about the establishment is several years old, and no current updates regarding prices or operation details are available from the owners directly.