うな扇

Located on Honmachi Street in the city of Fussa, "うな扇" offers a taste of Japanese cuisine, specializing in traditional dishes like unaju, which features steamed eel. This relatively undiscovered spot is run by an experienced couple, and while specifics about its exact offerings aren't fully detailed, past patrons have mentioned enjoying flavorful, memorable meals. Despite the lack of recent testimonials, it continues to provide a glimpse into local dining away from bustling city centers.

The restaurant operates daily, except Thursdays, from 11:00 AM to 10:00 PM. It's conveniently accessible via a short walk from Fussa Station, or guests can take advantage of parking facilities. While reservations are accepted, payment must be made in cash, as credit cards are not accepted. Customers should note that little information on changes or updates over the past years is available, so recent customer experiences might differ.