Tucked away on Machibun Izushicho street in Toyooka, 仙石 is a restaurant that offers a taste of authentic Japanese cuisine focusing on Izushi soba, a notable local specialty. Known for its customary presentation, the soba here features small portions served on plates. Guests can enhance their dining experience by immersing the soba into dipping sauces that come with or without ingredients like raw egg and condiments.
The space is described as spacious with accessibility features, though past visitors have expressed mixed feelings about accommodating service. Dining areas are non-smoking, and seating is available with traditional floor cushions. Patrons have noted that parking is conveniently available on site.
仙石 operates daily, offering lunch between 10:30 AM and 4 PM from Monday to Friday, with extended hours until 6 PM on weekends. Lunch is the primary meal available, providing an opportunity to enjoy a midday culinary experience. Reviews reflect varied opinions about both the texture of noodles and the seasoning level of broth offered, noting room for improvement. However, patrons have appreciated small gestures such as the provision of little snacks post-meal. Current information may be limited as no recent reviews have been posted in the past five years and updates from the restaurant owners appear absent.
The space is described as spacious with accessibility features, though past visitors have expressed mixed feelings about accommodating service. Dining areas are non-smoking, and seating is available with traditional floor cushions. Patrons have noted that parking is conveniently available on site.
仙石 operates daily, offering lunch between 10:30 AM and 4 PM from Monday to Friday, with extended hours until 6 PM on weekends. Lunch is the primary meal available, providing an opportunity to enjoy a midday culinary experience. Reviews reflect varied opinions about both the texture of noodles and the seasoning level of broth offered, noting room for improvement. However, patrons have appreciated small gestures such as the provision of little snacks post-meal. Current information may be limited as no recent reviews have been posted in the past five years and updates from the restaurant owners appear absent.
Visitors' reviews on 仙石
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Tadao Watanabe
6 years ago on Facebook
会計後に、そばかりんとうと冷えたペットボトルのお茶を貰えた事。
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Takayuki Tanaka
8 years ago on Facebook
出石そばは 小皿に盛られた蕎麦が特徴的 好みの問題だが、最初の5皿は固茹でなのか芯が感じ取れる 蕎麦のアルデンテ? 名古屋の芯のある煮込みウドン? 冗談はさておき、毎回にの事だが、追加する5皿は結構普通に麺が茹でられている。好み的には、しっかり茹でて冷水で占めた方が旨い この蕎麦に この麺汁はどうなのか? 改善する部分がツユにある様な気がする。
Japanese
$$$$
Price range per person
JPY 3,900 - JPY 7,800
Address
381-1 Machibun Izushicho, Toyooka, Hyogo Prefecture, Japan
Opening hours
| SundaySun | 10:30AM-6PM |
| MondayMon | 10:30AM-4PM |
| TuesdayTue | 10:30AM-4PM |
| WednesdayWed | 10:30AM-4PM |
| ThursdayThu | 10:30AM-4PM |
| FridayFri | 10:30AM-4PM |
| SaturdaySat | 10:30AM-6PM |
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