文殊

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Ramen at 文殊
Ramen at 文殊
Seaweed salad at 文殊
Ramen at 文殊
Food at 文殊
Located on Ryogoku street in Sumida, "文殊" is a restaurant known for offering a variety of soba dishes. The establishment is noted for its casual and lively atmosphere, where it caters to both groups and families with children. Visitors have appreciated the diverse range of tempura options available, including popular choices like kakiage and anago ten (conger eel tempura). Despite primarily being a stand-and-eat soba spot, there are seating arrangements for guests who prefer a more relaxed dining experience.

Patrons often highlight the quality of the ingredients and the affordable pricing as notable aspects of their meals. The reviews suggest a consistency in food quality between the two branches in Ryogoku, though some mention the main location has a slight edge in taste. An interesting feature is the complimentary egg service that is offered at certain times, adding value for early diners. However, details about operational hours remain uncertain, and no recent updates from the owners have been provided, so it's recommended to check before visiting.

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Yusuke Kubono Request content removal
文殊の本店にて朝ごはんに天玉そばです。
$$$$ Price range per person up to JPY 2,000
4-34-1 Ryogoku, 130-0026
Sumida, Tokyo, Japan
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4-34-1 Ryogoku, Sumida, Tokyo, Japan, 130-0026
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