Located on Shimoyamatedori, 茶黄 offers a Japanese dining experience characterized by its focus on fish dishes. While specific details about its operating hours remain unknown, visitors have noted that the restaurant aims for moderate pricing.
The lack of outdoor seating may influence your ambiance preference, but previous patrons have remarked that the quality of certain offerings is commendable, with the sea urchin being particularly memorable, albeit the prices reflecting this quality. However, it's important to note that the most recent reviews are dated, with no updates from the owners in nearly a decade.
Given the absence of current information, it might be wise to contact the restaurant directly for the latest updates on their offerings and operational details.
The lack of outdoor seating may influence your ambiance preference, but previous patrons have remarked that the quality of certain offerings is commendable, with the sea urchin being particularly memorable, albeit the prices reflecting this quality. However, it's important to note that the most recent reviews are dated, with no updates from the owners in nearly a decade.
Given the absence of current information, it might be wise to contact the restaurant directly for the latest updates on their offerings and operational details.
Visitors' reviews on 茶黄
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Dan mocushi
10 years ago on Foursquare
魚料理中心で、値段はちょっと高め。でも金額分の満足度はあるかな。ウニが美味い!
Japanese
$$$$
Price range per person
JPY 1,600 - JPY 4,000
Address
Kobe-shi, Hyogo, Kobe, Hyogo Prefecture, Japan
Features
No outdoor seating
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