Rigiblick

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Food at Rigiblick
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In case the rain took you by surprise during the promenade around Money Museum, stop by this restaurant. Taste dishes of Swiss cuisine at Rigiblick - Bistro. That's a good idea to order nicely cooked kama and tasty soup. A number of visitors note that you can try good wine at this place.

This spot is well known for its great service and friendly staff, that is always ready to help you. This restaurant got the Bib Gourmand award for tasty meals at affordable prices.

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Michelin Guide rating

Bib Gourmand: good quality, good value cooking.
Simple standard.

This welcoming bistro has a relaxed atmosphere. The kitchen team focuses on regional produce, which is used to create really delicious dishes. In summer, head for the leafy terrace. Tip: It is easy to get here by taking tram line 10 followed by the Funicular Rigiblick. More info

Ratings of Rigiblick

Visitors' opinions on Rigiblick

/ 234
Irene Förg Request content removal
A wonderful place, nice atmosphere, very good food and friendly staff! Price per person: CHF 60–70 Food: 5 Service: 5 Atmosphere: 5
W F Request content removal
Restaurant ambience is nothing special, just a room with lots of tables, no intimacy; the food was extremely clear and overall a poor price-performance ratio, Service staff seem fake and not natural and casual Service: Dine in Meal type: Dinner Price per person: CHF 100+ Food: 3 Service: 3 Atmosphere: 3
Melvin Dizon Request content removal
There are dining experiences, and then there's the revelatory journey Restaurant Rigiblick takes you on; it's not just a meal but a transcendence into gastronomic nirvana. From the moment I ascended to its scenic perch overlooking Zurich's pristine, picturesque vistas, I knew I was in for an unparalleled treat. The ambiance strikes a delicate balance between intimate sophistication and a warm, welcoming glow. The panoramic views are nothing short of a visual feast, complementing the real masterpieces that arrive on your plate. As the city lights twinkled in the dusk, the stage was set for an unforgettable evening. At Rigiblick, the menu is a fluid symphony conducted by none other than the culinary maestro, the head chef. The dishes are innovative and daring yet grounded in a comforting familiarity. The seasonal ingredients are the show's stars; each presented to the table with an assurance of freshness and a celebration of local produce. Our culinary journey commenced with an amuse-bouche that teased the palate with an explosion of flavors, setting the bar exceedingly high. However, course after course, each dish gracefully met the challenge. From the tender, perfectly seared scallops paired with a vibrant, citrus-infused emulsion to the main course, a succulent cut of venison that melted in the mouth, enriched by a symphony of autumnal accompaniments. The sommelier demonstrated more than knowledge. Each bite was a revelation from pure intuition, pairing each course with an impeccable wine that enhanced and harmonized with the flavors on our plates. Evidently, the wine list had been curated with just as much love and expertise as the food menu. Service at Rigiblick deserves a standing ovation. The staff exudes professionalism, knowledge, and an infectious passion for the culinary arts. They navigated the space between attentive and unobtrusive with a practiced ease, anticipating every need before it was realized. And just when we thought our experience had crescendoed, the dessert proved us wrong. A deconstructed interpretation of a classic was a delightful surprise that engaged all senses, the perfect endnote to a symphony of tastes. Restaurant Rigiblick doesn't just serve food; it's a curator of moments, an artist of flavors, and a weaver of unforgettable experiences. It's a shining testament to the adage that dining is not just about eating but an understanding of the soul. For anyone looking to elevate their culinary journey to an art form, Rigiblick is a destination to be noticed. Five stars do not suffice for the spectacle that is Restaurant Rigiblick; it's a celestial experience all on its own. Food: 5 Service: 5 Atmosphere: 5
Swiss, Vegetarian options
Open now 11:30AM - 12AM
$$$$ Price range per person CHF 89
Get directions
Germaniastrasse 99
Zürich, Zurich, Switzerland
Address
Germaniastrasse 99, Zürich, Zurich, Switzerland
Features
Сredit cards accepted Outdoor seating No delivery No takeaway Booking Wheelchair accessible
Opening hours
SundaySun 11:30AM-11PM
MondayMon Closed
TuesdayTue Closed
WednesdayWed 11:30AM-12AM
ThursdayThu 11:30AM-12AM
FridayFri 11:30AM-12AM
SaturdaySat 11:30AM-12AM

Tasty dishes in Zürich

Restaurant features in Zürich

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