Spycher

Spycher, a fine dining spot in Zermatt, offers a delectable menu of grilled and flambéed dishes with a focus on meat. The ambiance is cozy and traditional, with wooden decor and glass separators for safety. Prices are fair for Zermatt, averaging around 200 CHF for two people. Located off the main road, Spycher is a hidden gem worth seeking out.

The menu features a variety of options for pescatarians and vegetarians, including the salmon with rosti and mixed salads. However, the real star of the show is the flambéed meat dishes. The Chateaubriand and Filet Stroganoff are both cooked to perfection and served with a theatrical flair. For dessert, the Crepe Suzette is a must-try, flambéed tableside with orange flavoring and a scoop of ice cream.

In addition to the impressive food, Spycher boasts an extensive wine list, with a good selection of local Swiss wines at reasonable prices. The staff is friendly and attentive, with Antonio standing out as a particularly wonderful server. While the lighting could use some improvement, the overall interior design adds to the cozy atmosphere.

Overall, Spycher is a great establishment for those looking for a high-end dining experience in Zermatt. With its focus on flambéed meat dishes and extensive wine list, it's a must-visit spot for meat lovers.