Smoked RICK

ClosedOpens 6PM Thu

Updated 2 months ago

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Most reviewers consider the staff gracious. Service at this restaurant is something one can call fast. The atmosphere of this place is spectacular. 4.6 is what Smoked RICK received from the Google rating system.

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Ratings of Smoked RICK

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(4.6/5)

Visitors' reviews on Smoked RICK

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Hart Feuer 3 months ago on Google

A serious gastro-izakaya in an unusual, more peripheral area on the road up to Jingo-ji (JR Bus or #8). Food is Japanese technique, often with more western ingredients (squid ink pasta, caprese, salsiccia) and an emphasis on smoked foods. But you'll find some old Edo period forbidden specialties like horse meat tartar. Prices match the refined presentation, so a bit upscale. Interior is new (as of mid 2026) bar seating with grays and some exposed wood, with a lovely epoxy translucent wood bar. An interesting sake or two but drinks were similar to a regular izakaya. (One point, I am unsure of their smoking policy) Price per person: ¥6,000–7,000 Food: 4 Service: 4 Atmosphere: 5

Response from the owner 3 months ago

ご来店ありがとうございます。今回ソフトドリンクのご注文でしたがお酒を召し上がられるのであれば現在当店では瓶ビール5銘柄、ウイスキー17銘柄、五一わいん、厳選日本酒3銘柄、京都産の紫芋焼酎、ジャパニーズジン、自家製梅酒などがあり、バータイムではオリジナルカクテルもご案内できますのでぜひお気に入りのお酒をみつけて下さいませ。今後、ザ・パーフェクト黒ラベル生をご案内予定です。またのご来店をお待ちしております。

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