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After visiting Mordecai Historic Park, come here for a meal. It's worth coming to this restaurant to try perfectly cooked fried oysters, ribeye and crabs. The truth is that you will really enjoy good fruitcake, crème brûlée and chocolate custard.
The wine list is versatile, every guest will find something that satisfies their taste. It's a must while visiting Stanbury to try delicious chocolate frappe, bread drink or chocolate malt. The energetic staff welcomes visitors all year round. Service at this place is something one can name nice. A number of people point out that the dishes have low prices. You will definitely appreciate the pretty atmosphere and fine decor. Michelin inspectors have visited this spot, so it has got the Michelin selection award.
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Visitors' reviews on Stanbury
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MoNiqueka Smith
a month ago on Google
My meal was very delicious. The atmosphere was upbeat...good energy. My server was knowledgeable, helpful with my meal selection and attentive. However, her armpit odor was bad. It was the same for two other servers there as well. It feels weird sharing but it was something that impacted my experience. Overall, I would go back and I would recommend it to others. Food: 5 Service: 4 Atmosphere: 5 Price per person: $70–80 Recommended dishes: Small Plates, Fried Oysters Parking space: Not sure
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Abigail
2 months ago on Google
This is what happens when restaurants try to become to innovative. Food was disappointing to say the least. The atmosphere is crowded and if you’re seated by the kitchen, you can smell the scent of raw meat. The bread is literally packaged and toasted. Everything was burnt and not worth the hype. The portion sizes are small not to mention overpriced. Do not recommend. Food: 1 Service: 4 Atmosphere: 1 Price per person: $40–50
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Dmitry Golovin
2 months ago on Google
Stanbury has completely ruined entrées for us. We always start with “a few” small plates, add the pig head (an absolute must), and somehow never make it to the main course. No regrets — just poor planning and excellent food. Food: 5 Service: 5 Atmosphere: 5 Price per person: $50–60 Recommended dishes: Crispy Pig Head, Pig Head, Lamb Tartare, Burrata
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American, Vegetarian options
$$$$
Price range per person
$40-$100
© OpenStreetMaps
contributors
Address
938 N Blount St, Raleigh, North Carolina, USA
Features
Outdoor seating
Сredit cards accepted
No Wi-Fi
Booking
Wheelchair accessible
Parking
Opening hours
| SundaySun | Closed |
| MondayMon | Closed |
| TuesdayTue | 5PM-10PM |
| WednesdayWed | 5PM-10PM |
| ThursdayThu | 5PM-10PM |
| FridayFri | 5PM-11PM |
| SaturdaySat | 5PM-11PM |
Website
Instagram
@stanburyraleigh
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