Unagi Hashimoto

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984 votes
ClosedOpens at 11:30AM
Updated 1 month ago
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Food at Unagi Hashimoto
Meals at Unagi Hashimoto
Food at Unagi Hashimoto
Meals at Unagi Hashimoto
Carrot cake at Unagi Hashimoto
The exterior of Unagi Hashimoto
Food at Unagi Hashimoto
Baby back ribs at Unagi Hashimoto

Come here for a drink after a long walk around Fukushoji Temple. Savor Japanese cuisine that will combine many elements of culinary traditions. This restaurant offers you perfectly cooked unagi don, grilled eel and yakitori chicken. The whole impression won't be complete without beer that is delicious here. It's time to degustate good tea.

The warm atmosphere of Unagi Hashimoto makes guests feel relaxed and have a nice time. The knowledgeable staff shows a high level of hospitality at this place. Enjoyable service is something that visitors note in their reviews. This spot scooped the Bib Gourmand award for tasty meals at fair prices.

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Michelin Guide rating

Bib Gourmand: good quality, good value cooking.
Simple standard.

The hiragana character ‘u’ (for unagi, ‘eel’) emblazons the lantern hanging outside this old-style detached house, while the fluttering noren proudly proclaims ‘Founded in 1835’. Preserving Hashimoto, a family business in continuous operation since the days of the shogunate, is the sixth-generation chef... More info

Ratings of Unagi Hashimoto

Visitors' reviews on Unagi Hashimoto

/ 497
Kevin Fong Request content removal
Dining at Unagi Hashimoto was one of the highlights of my trip to Japan. Every detail reflected generations of dedication to the craft—from the perfectly grilled eel with its delicate smoky aroma to the fluffy rice and balanced, flavorful sauce that enhances rather than overpowers the natural sweetness of the unagi. What makes this place even more special is its history. Hashimoto has been preserving the traditions of Edo-style unagi for generations while thoughtfully refining its techniques over time. The restaurant is known for grilling each eel to order instead of preparing them in advance, honoring the traditional dining experience where guests patiently wait for freshly cooked unagi. The result is incredibly tender, fresh, and worth every minute. The atmosphere is warm and authentic, and you can truly feel the pride and passion that have kept this family-run establishment thriving for so many years. Meal type: Lunch Price per person: ¥4,000–5,000 Food: 5 Service: 5 Atmosphere: 5
ryan cheong Request content removal
Unagi was superb (wished it would be a little more charred) but other than that it was really enjoyable. The rice was amazing, better than most other places. Service is also perfect. Only downside is that it is quite pricey. Price per person: ¥4,000–5,000 Food: 4 Service: 5 Atmosphere: 5
せは Request content removal
Food: 4 Service: 4 Atmosphere: 4 Price per person: ¥8,000–9,000 Vegetarian options: 難しいかと Dietary restrictions: 要確認 Parking space: Difficult to find parking Parking options: Paid parking lot Kid-friendliness: 可能 Wheelchair accessibility: 1階に入れるか…
Japanese, Vegetarian options
$$$$ Price range per person JPY 4,000 - JPY 8,000
2 Chome-5-7 Suido
Bunkyo, Tokyo, Japan
Address
2 Chome-5-7 Suido, Bunkyo, Tokyo, Japan
Features
Сredit cards accepted No outdoor seating Booking No delivery Takeaway Wheelchair accessible TV
Opening hours
SundaySun 11:30AM-2:30PM
4:30PM-8PM
MondayMon 11:30AM-2:30PM
4:30PM-8PM
TuesdayTue 11:30AM-2:30PM
4:30PM-8PM
WednesdayWed 11:30AM-2:30PM
4:30PM-8PM
ThursdayThu Closed
FridayFri 11:30AM-2:30PM
4:30PM-8PM
SaturdaySat 11:30AM-2:30PM
4:30PM-8PM
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