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Clients enjoy the sights of Bernal Heights and reserve a table for nice dishes here. Italian cuisine is served at this pizzeria. A number of reviewers note that you can eat tasty gnocchi, polenta and spaghetti carbonara here. Do not go away without trying perfectly cooked che, ice cream and tiramisu. It's time to degustate good prosecco, margaritas or sangiovese. Visit Vega for great coffee.
Select between indoor and outdoor seating. Many visitors find the staff energetic. Guests say that the service is enjoyable here. Low prices are what you are to pay for your meal. At this place, people can enjoy the peaceful ambiance and cute decor. Google gives it 4.6 so you can choose this spot to spend a good time here.
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Visitors' opinions on Vega
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Klarese Donnelly
a month ago on Google
This is a great lil spot on Cortland that's perfect for catching up with friends you don't see often or going on a date. They have a smaller but well selected wine list and classic Italian hits. I've always wanted to go because the patio has heaters and everyone seems to be having a great time when I've been passing through. We were sat inside which had soft romantic lighting and decent space too, so you can't go wrong either way. Their cheesecake was my favorite. It's a great spot for if you're already in the Bernal/Mission neighborhood. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 4 Service: 4 Atmosphere: 5 Recommended dishes: Pizza Margherita, Crème Brûlée Cheesecake, Polenta with Meatballs
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Adam Braus
a month ago on Google
Locals here. This place was really a huge let down. “Rissoto” was just rice. Pasta was not homemade. Overall cheap ingredients and not good flavors. Service was also terrible, only order and check. Way overpriced for quality and serving size. Service: Dine in Meal type: Dinner Price per person: $30–50
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Scott Sweeney
2 months ago on Google
The Boscaiola was one of the best dishes I’ve ever had in the Bay, maybe top 5 for me The gnocchi was the perfect texture and give, with a fresh richness to the sauce of white truffle oil and porcini. the sausage brought out a hearty, crunchy fatness to it all that had me kissing my fingers chef style ! What a wonderful time here all around. The owner, Vega, was there, and she was so welcoming, generous and fun to talk to! As well as our amazing waitress Julia. We also had the canneli and calamari, I’m a bit more of a softer bean sort of gal but the calamari was perfectly seared and lightly seasoned with a powerful punch. My friend’s dishes, the veal cutlet/mashed potatoes + the zucchini rigatoni were delish dishes as well that they ate up in a split second. Great dishes. BUT I truly was blown away by the Boscaiola, highly recommend. The bread was fresh and wheaty in a cottage core classic style. paired so well with everything, including the beets and burrata. The burrata when eaten at same time as beets was perfect, burrata by itself was great but could have used more seasoning. ALSO! Divine Wine Wednesdays = HALF OFF the bottle of wine, amazing deal Service: Dine in Meal type: Dinner Price per person: $30–50 Atmosphere: 5 Recommended dishes: Boscaiola
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Address
24th Street Mission
419 Cortland Ave, San Francisco, California, USA
Features
Delivery
Takeaway
Outdoor seating
Сredit cards accepted
Booking
Wheelchair accessible
Wi-Fi
Parking
Opening hours
| SundaySun | 5PM-10PM |
| MondayMon | 5PM-10PM |
| TuesdayTue | 5PM-10PM |
| WednesdayWed | 5PM-10PM |
| ThursdayThu | 5PM-10PM |
| FridayFri | 5PM-10PM |
| SaturdaySat | 5PM-10PM |
Website
Instagram
@VegaPizzeria
