Add a photo
173 photos
After enjoying Centre Regional d’Art Contemporain Languedoc-Roussillon, visit this restaurant that is not far away. Le Véradier serves French and Mediterranean cuisines. Being at this place, degust perfectly cooked bouillabaisse, prawns and fillet steaks. You will be offered such food as good parfait, profiteroles and fruitcake, come here and try them. Get your meal started with delicious Sangria, champagne or limoncello. Great cappuccino is waiting for you at this spot.
The great location of this restaurant makes it easy to reach even in rush hours. The courteous staff works hard, stays positive and makes this place wonderful. Terrific service is something that people note in their reviews. Prices are found attractive here. At Le Véradier, guests can enjoy the homey ambiance and fancy decor. As for the Google rating, this place received 4.5.
Frequently mentioned in reviews
See allLess
Visitors' reviews on Le Véradier
/ 699
Add your review
d
Request content removal
dyhia laga
a month ago on Google
Food: 5 Service: 5 Atmosphere: 5
Y
Request content removal
Yan Nenaydykh
a month ago on Google
Absolutely the best (and definitely value-worthy) restaurants to enjoy the traditional (Marseillaise) dish, Boullabaisse! Located in a small scenic port of the most Western French Mediterranean city of Sete, the restaurant provides a beautiful view, combined with personalized service and excellent waitors! Fluent in English, they were willing to explain all dishes and types of fish for us. We've made a reservation for the Royal Bouillabaisse for.w in the afternoon, and oh boy they were ready for us in the evening! Just the presentation of it was so spectacular (see pictures and video below), was so spectacular, we were just blown away! All the seafood in the half a tray (!) Bouillabaisse dish, including 2 kg (~ 5#!) of rock fish, 2 large langoustines, 6 prawns, lots of octopus, scallops and mussels (with garlicy rouille and croutons on the side) was so fresh (caught the same day), excellently cooked by the chefs, providing a great French food tasting experience! The fish soup was rich, flavorful, and beautifully prepared with the fennel, safrons and white wine, cooked perfectly. Served with traditional garlicy rouille and toasted bread, the whole meal felt like a true fenomenal experience. Our only regrets was we couldn't finish all this fenomenal food, the "dish for 2" was enough for 5-6 people to enjoy! After dining here, we can easy to see why it’s called the Roayl, the gold standard for Bouillabaisse. Even if you are not a fan of fish soups, you would be deeply impressed by the sheer sophistication and depth of flavor in their signature dish — it is undeniably the star of our foody trip through entire Southern France and Northern Italy! Food: 5 Service: 5 Atmosphere: 5 Meal type: Dinner Price per person: €60–70
D
Request content removal
Didier Miquel
a month ago on Google
Food: 5 Service: 5 Atmosphere: 5 Meal type: Dinner
All reviews
French, Seafood, Mediterranean
€€€€
Price range per person
€20 - €60
© OpenStreetMaps
contributors
Address
1 Prom. Jean-Baptiste Marty, Sète, Occitanie, France
Features
Outdoor seating
Takeaway
Wheelchair accessible
Сredit cards accepted
Booking
Opening hours
| SundaySun | 12PM-2PM 7PM-11PM |
| MondayMon | 12PM-2PM 7PM-11PM |
| TuesdayTue | 12PM-2PM 7PM-11PM |
| WednesdayWed | 12PM-2PM 7PM-11PM |
| ThursdayThu | 12PM-2PM 7PM-11PM |
| FridayFri | 12PM-2PM 7PM-11PM |
| SaturdaySat | 12PM-2PM 7PM-11PM |
Website
Report incorrect information
